Food Festival to Increase Entrepreneurial Skills 

The food festival presents various types of processed culinary products from livestock. The event which took place in the lobby of building II of the Faculty of Animal Science, Universitas Brawijaya (Fapet UB) was organized by a student activity unit in the field of entrepreneurship called Barisan Orang Sukses (BOS), Monday (28/11/2022). This activity is routine every year with a wide variety of products. So that it can reach consumers with different cultural and regional backgrounds.

 The participants were the 2022 new student entrepreneurship festival (FKMB) group, which consisted of 10 teams. FKMB is one of the BOS work programs that accommodates new members to design entrepreneurial businesses. Starting from the selection of ideas, creation of product processing, packaging, to marketing.

At the end of the event, the winners were announced in the category of best BP, most creative BMC, best PPT design, best branding video, best presentation, best plating and packaging, most favorite branding video, most creative stand, small group, and compact group. Appreciation is given to FKMB participants who have dedicated and contributed to each series of events. The hope is that it can motivate UB Faculty of Animal Science students to be interested in the field of entrepreneurship, so that they can give birth to a young generation of entrepreneurs. (dta)