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Role of cajuput waste compost against the physical quality of sandy soil
26 Pebruari 2021

Role of cajuput waste compost against the physical quality of sandy soil

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Characteristics of catechin extracted from cocoa husks using microwave-assisted extraction (MAE)
26 Pebruari 2021

Characteristics of catechin extracted from cocoa husks using microwave-assisted extraction (MAE)

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Microbiological properties of preparing facial mask cream from goat milk kefir
26 Pebruari 2021

Microbiological properties of preparing facial mask cream from goat milk kefir

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Studi Kelayakan Finansial Pupuk Organik Residu Biogas Dari Diversifikasi Usaha Ternak
26 Pebruari 2021

Studi Kelayakan Finansial Pupuk Organik Residu Biogas Dari Diversifikasi Usaha Ternak

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Enhancement of casein emulsion stability using modified porang flour: Optimization of conditions by the application of Response Surface Methodology
25 Pebruari 2021

Enhancement of casein emulsion stability using modified porang flour: Optimization of conditions by the application of Response Surface Methodology

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Chemical and microbiological quality of fermented goat meat dendeng with different levels of L. plantarum
25 Pebruari 2021

Chemical and microbiological quality of fermented goat meat dendeng with different levels of L. plantarum

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Physichochemical Properties of Kefir Drink Using Modified Porang Flour (Amorphophallus oncophyllus) During Storage Period
25 Pebruari 2021

Physichochemical Properties of Kefir Drink Using Modified Porang Flour (Amorphophallus oncophyllus) During Storage Period

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Chemical and microbiological quality of fermented goat meat dendeng with different levels of L. plantarum
25 Pebruari 2021

Chemical and microbiological quality of fermented goat meat dendeng with different levels of L. plantarum

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Fatty acids profile of trevally (Selaroides spp), catfish (Clarias sp) and tuna (Thunnus sp) fish oil, microencapsulated mixture of fish oil and fortified in ice cream
25 Pebruari 2021

Fatty acids profile of trevally (Selaroides spp), catfish (Clarias sp) and tuna (Thunnus sp) fish oil, microencapsulated mixture of fish oil and fortified in ice cream

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A developmental strategy for consumer buying – choices of goat milk kefir in East Java
25 Pebruari 2021

A developmental strategy for consumer buying – choices of goat milk kefir in East Java

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HomeTurkeysGalliformesOrnithologyFaunisticsBiological SciencebirdsChickens ArticlePDF Available Proximate, Total Phenolic, Antioxidant Activity and Amino Acids Profile of Bali Indigenous Chicken, Spent Laying Hen and Broiler Breast Fillet
25 Pebruari 2021

HomeTurkeysGalliformesOrnithologyFaunisticsBiological SciencebirdsChickens ArticlePDF Available Proximate, Total Phenolic, Antioxidant Activity and Amino Acids Profile of Bali Indigenous Chicken, Spent Laying Hen and Broiler Breast Fillet

Selengkapnya
Antimicrobial activity of whey protein based edible film incorporated with organic acids
23 Pebruari 2021

Antimicrobial activity of whey protein based edible film incorporated with organic acids

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